Vinegar. Like lemons, vinegar is a great way to remove fishy smells from your hands when you handle or prepare fresh fish. Cane vinegar is OK, but it’s best to use distilled white vinegar for washing your hands. You can also add vinegar to some fish dishes to remove the fishy odor and taste.
To get rid of fish smells after you have cooked it, cut a lemon in half and put it in some boiling water. The smell will soon disappear.
Vinegar. Like lemons, vinegar is a great way to remove fishy smells from your hands when you handle or prepare fresh fish. Cane vinegar is OK, but it’s best to use distilled white vinegar for washing your hands. You can also add vinegar to some fish dishes to remove the fishy odor and taste.